BIO07010 2019 Cell Culture Processing Level 7.
Full Title
Cell Culture Processing Level 7.
Transcript Title
Cell Culture Processing Level
Code
BIO07010
Attendance
N/A %
Subject Area
BIO - Bio Tech/Eng/Chem
Department
LIFE - Life Sciences
Level
07 - Level 7
Credit
10 - 10 Credits
Duration
Semester
Fee
€
Start Term
2019 - Full Academic Year 2019-20
End Term
9999 - The End of Time
Author(s)
Paul Walsh
Programme Membership
SG_SBIOP_J07 201900 Bachelor of Science in Biopharmaceutical Science
SG_SBIOP_E07 201900 Certificate in Biopharmaceutical Processing
Description
This module aims to provide students with a broad understanding of the theory of cell culture processing as it relates to the biosynthesis of modern biopharmaceutical products. It will include a combination of theory and practical laboratory work.
Learning Outcomes
On completion of this module the learner will/should be able to;
1.
Outline the fundamentals of cell biology, cell culture processing and explain the process kinetics relating to cell growth.
2.
Describe the various bioreactor designs available and their key features including relative advantages and disadvantages of different operating loops.
3.
Describe the main operating cvontrol loops for a modern bioreactor and the critical control parameters associated with bioreactor performance.
4.
Perform a range of laboratory and pilot plant practicals relating to cell culture processing.
5.
Communicate scientific information and data in an appropriate format.
Teaching and Learning Strategies
N/A
Module Assessment Strategies
A combination of continuous assessment strategies, some laboratory experiments and an end-of-term exam.
Repeat Assessments
N/A
Indicative Syllabus
· Overview of Cell Biology relating to Cell Culture Processing and Bioreactor Operations.
· Practical cell counting techniques, cell density and cell viability measurements.
· Kinetics of Cell Growth, Yield and Productivities.
· Energy and Mass Transfer Systems for Bioprocessing.
· Bioreactor Design and Engineering.
· Practical Bioreactor Operation and Control of critical parameters.
Coursework & Assessment Breakdown
Coursework & Continuous Assessment
50 %
End of Semester / Year Formal Exam
50 %
Coursework Assessment
| Title | Type | Form | Percent | Week | Learning Outcomes Assessed | |
|---|---|---|---|---|---|---|
| 1 | Continuous Assessment Short-form exams and lab. practical write-ups. | Coursework Assessment | Assessment | 10 % | Week 7 | 1,2,3,4,5 |
| 2 | Assessment | Coursework Assessment | Assessment | 10 % | Week 12 | |
| 3 | NIBRT Assessment | Formative | Assessment | 10 % | Week 7 | |
| 4 | NIBRT Practical Report | Practical | Assessment | 20 % | Week 9 |
End of Semester / Year Assessment
| Title | Type | Form | Percent | Week | Learning Outcomes Assessed | |
|---|---|---|---|---|---|---|
| 1 | Final Exam | Final Exam | Closed Book Exam | 50 % | End of Term | 1,2,3 |
Part Time Mode Workload
| Type | Location | Description | Hours | Frequency | Avg Workload |
|---|---|---|---|---|---|
| Lecture | Distance Learning Suite | Online lecture. | 1 | Weekly | 1.00 |
| Practical / Laboratory | Science Laboratory | Laboratory Practical Experiments. | 16 | Once Per Semester | 1.07 |
| Directed Learning | Not Specified | Directed self-study. | 5 | Weekly | 5.00 |
Total Part Time Average Weekly Learner Contact Time 2.07 Hours
Module Resources
Non ISBN Literary Resources
‘Pharmaceutical Biotechnology - Concepts and Applications' by Gary Walsh.
Wiley Publications. 2007. ISBN - 978-0-470-01244-4.
‘Basic Biotechnology' by Colin Ratledge and Bjorn Kristiansen.
Cambridge Press. 2001. ISBN - 0-521-779170.
'Bioprocess Engineering - Basic Concepts' by Shuler,M.L. and Kargi F.
Journal Resources
N/A
URL Resources
N/A
Other Resources
None
Additional Information
None